* LUNCH AVAILABLE SATURDAY AND SUNDAY
12 – 4 PM ONLY *
Muffaletta - Italian style, genoa salami, soppressata, capacola, lettuce,
tomato, provolone cheese, mixed olive salad and roasted peppers ½ $7.95 or whole
$10.95
Grilled Chicken Club - Charbroiled boneless chicken breast with lettuce, tomato, red onion, bacon
and mayonnaise $8.50
French Dip Sandwich - Shaved beef
layered in a hearty roll with provolone cheese and Au jus dipping sauce $8.50
Fried Tilapia Sandwich - Fresh tilapia lightly breaded and
fried, topped with lettuce and tomato $8.50
Diamond Burger
½ lb. charbroiled fresh ground beef burger served on a fresh homemade
roll, w/ lettuce and tomato $8.95
Honey Garlic Chicken Wings - A dozen grilled chicken wings glazed w/ honey and garlic $7.95
Gem” of the Day - Our chef’s special presented to you by your server $8.95
Sandwiches served w/ french fries or sweet
potato fries — Gravy also available @
.75
“Whole wheat bread available upon request”
SALAD & SOUP
Charbroiled Chicken or Steak Salad – Mixed salad greens topped with chicken or steak and French fries, topped with warm Italian
dressing
Chicken $12.95 / Steak $14.95 (add crumbly bleu cheese for $1.00)
Antipasto Salad - Mixed salad greens, roasted red peppers, provolone cheese, kalamata olives, soppressata,
artichoke hearts, garbanzo beans, tomatoes and red onions, & homemade
Italian dressing $10.95
Grilled Alaskan Salmon Salad - Grilled Salmon, dried cranberries, walnuts,
mandarin oranges, shredded carrots and crumbled bleu cheese
served on a bed of mixed field greens with our homemade vinaigrette $13.95 (add crumbly bleu cheese for
$1.00)
Soup & Sandwich - Homemade soup of
the day with our sandwich of the day $7.95
Chef’s Soup of the Day - Your server will present the soup of the day Cup $3.50
Bowl $4.95
HEART
HEALTHY
Escarole and Beans - Escarole and cannelli beans, topped with shredded Italian cheese. Served w/
fresh baked bread $8.95
Cal 281 / Fat 13 g / Cholesterol 5 / Sodium 759 mg
Chicken w/Sun-Dried Tomato, Eggplant &
Basil -
Chicken with sun-dried tomatoes, eggplant
and basil, topped with pine nuts and ricotta cheese $11.95 Cal 347 / Fat
19g / Cholesterol 82 / Sodium 408
mg
